About Bean Family Farm in Westwood, MA

A Family Tradition

At Bean Family Farm, tradition runs deep. As a 14th-generation family farm, our roots stretch back centuries in New England soil. We are proud to call Westwood, Massachusetts our home, where we continue a legacy of sustainable farming that began long before modern agriculture existed.

Our family’s goal is simple. We want to produce high-quality food that nourishes families and protects the land for the next generation. Every acre we farm and every product we sell reflects this commitment to care, community, and conservation.

From our fresh produce, fall decor, premium honey and beeswax products to pasture-raised beef, pork, lamb, and even our fresh cut Christmas trees, everything we do is guided by one principle: take care of the land that takes care of you. Supporting Bean Family Farm means supporting a model of agriculture that puts sustainability first and keeps Westwood’s rural heritage alive.

Deeply Rooted in Westwood

Our connection to Westwood is more than geography. It is a relationship built on trust, hard work, and shared history. Generations of our family have farmed this land, raised livestock, and tended crops through changing seasons and changing times.

We believe that Westwood’s strength lies in its community. By choosing local food, you help preserve open farmland, protect wildlife habitats, and strengthen the local economy. Every purchase from our farm supports a future where families continue to enjoy green pastures, clean air, and the taste of food grown close to home.

Our farm is the last remaining active farm in Westwood. We are proud to represent what it means to be a working farm in Massachusetts today, balancing traditional methods with modern sustainability practices that reduce waste and respect the environment.

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Commitment to Sustainability

Sustainability is not a trend for us. It is the foundation of everything we do. Each season, we make careful choices about how we manage soil health, water use, and animal welfare. Our farming practices are designed to enrich the land, not exhaust it.

We use rotational grazing to keep pastures healthy and nutrient-rich. Our bees are managed using natural methods that promote pollinator health and biodiversity across Norfolk County. Composting, water conservation, and limited processing are built into our daily operations.

The result is food that is as honest as it is delicious. We take pride in producing wholesome produce, beef, pork, lamb and honey that reflect both the character of the land and the integrity of the people who farm it.

When you choose Bean Family Farm, you are supporting local conservation, ethical farming, and a cleaner environment for Westwood and beyond.

Meet the Farmer, Chris Bean

Farmer, Conservationist, and 14th Generation Agriculturist

Christopher Bean is the owner and operator of the Bean Family Farm in Westwood, MA, and the 14th generation of his family to farm in New England. A graduate of Cornell University’s College of Agriculture and Life Sciences, Chris earned his degree in Agricultural Sciences with a concentration in crop production and management.

Chris grew up working the fields with his grandfather and has led the farm since 2010, expanding its crops, improving soil health, and making the farm a trusted source of fresh, locally grown food. Under his leadership, the Bean Family Farm has become known not only for nourishing the community but also for its commitment to sustainable, regenerative practices.

As both a farmer and a conservationist, Chris works to protect farmland, wildlife habitats, and Westwood’s rural character. He serves on the board of directors of the Norfolk County Farm Bureau and is often consulted by farmers across Massachusetts for his expertise in modern farming methods and farmland preservation.

Proud to carry on a tradition dating back to 1652, Chris is dedicated to growing healthy food, being a responsible steward of the land, and ensuring that farming remains a vital part of Westwood’s future.

A Legacy of Stewardship

For more than three centuries, our family has viewed farming as both a responsibility and a privilege. Every generation has passed down lessons about caring for the land, respecting nature, and valuing community.

Bean Family Farm is more than a business. It is a living story of resilience, hard work, and purpose. We have adapted to new challenges while holding fast to timeless values of honesty and craftsmanship.

By choosing our farm, you become part of that story. You help sustain the land, the bees, and the people who make Westwood a thriving agricultural community.